Fish

Smoked trout slice

Codice prodotto: 003001

Trout fillets which are smoked with the classical method: using the sawdust coming from the high mountain wood (local beech of the Trentino Alto Adige region).

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Trout fillets which are smoked with the classical method: using the sawdust coming from the high mountain wood (local beech of the Trentino Alto Adige region).

Scraps of smoked trout

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Scraps of smoked trout

Scraps of trout fillets which are smoked with the classical method: using the sawdust coming from the high mountain wood (local beech of the Trentino Alto Adige region).

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