THE BEST OF THE ITALIAN FOOD PRODUCTS BECOMES SAUCE

Sauces are prepared with care and in accordance with the traditional recipes. You can choose among delicacies such as the one with salmon, truffle, artichoke or even the boscaiola, carbonara or “allo scoglio” sauce, as well as many more tasty specialities.

Sauces

"Delizia" 4 cheese

"Delizia" with artichokes

"Delizia" with arugula

"Delizia" with asparagus

"Delizia" with mushrooms

"Delizia" with salmon

"Delizia" with sturgeon

"Delizia" with swordfish

"Delizia" with truffle

"Delizia" with tuna

Red

Red "Delizia alla Genovese"

Walnuts sauce

Walnuts sauce "genovese"

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