Cold cuts - Pork
Spalla cotta
Codice prodotto: 002157
Cooked shoulder of pork. Maturation: 2 months at least. The product is cooked, portioned and vacuum-packed.
Related products
Pork
Traditional salami of Mantua in natural gut
Matured pure pork salami in natural gut. Sizing: more than 1,5 kg. Maturating: variable length.
Pork
Curved spicy sausage
Matured medium minced sausage; lightly spiced and with a delicate and fragrant taste.
Why buy from Tipico It?
Quality
All our products are made with 100% Italian raw materials of true excellence
Respect and tradition
The goodness of our products comes from the respect for original recipes and ancient preparations handed down over the centuries.
Savings
By putting the customer and producer in direct contact, we guarantee a direct relationship between producer and consumer.
Attention to the customer
Every day we are at your disposal for any kind of information through live chat, email and telephone.