Cold cuts - Pork

Salami “Ungherese”

Codice prodotto: 002113

This salami is obtained by lean meat and pork fat that are fine minced. The characteristic of this product is his fragrant and lightly smoked taste (typical of the “Hungarina salsamenteria”).

Related products

Lean matured pancetta

Pork

Lean matured pancetta

Pure pork pancetta (only lean parts); matured, rolled and without rind.

Mortadella with truffle

Pork

Mortadella with truffle

Selected meat with the addition of truffle “scorzone estivo”; it is cooked and stuffed into a bovine natural bladder which is hand-tied.

Smoked bacon

Pork

Smoked bacon

Bacon with rind, every two days it is turned by hand in the pickle, for 15 days at least; then it is smoked with wood of beech and juniper. The maturing lasts 30 days.

Why buy from Tipico It?

Quality

All our products are made with 100% Italian raw materials of true excellence

Respect and tradition

The goodness of our products comes from the respect for original recipes and ancient preparations handed down over the centuries.

Savings

By putting the customer and producer in direct contact, we guarantee a direct relationship between producer and consumer.

Attention to the customer

Every day we are at your disposal for any kind of information through live chat, email and telephone.

Sign up to our newsletter

Do you want to receive the latest news, offers, new products or delicious recipes? Enter your email.

    Click here to accept our Privacy Policy