Cold cuts - Pork
Salame felino
Codice prodotto: 002049
Thanks to its rich and aromatic taste, it preserves the genuine taste of the ancient production, which has been transmitted by the best grocers of Emilia Romagna region.
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Speck Trentino Imperial selection
It is prepared with the rump of lean thigh, it is trimmed with the knife; after the pickle it is smoked with wood of beech and spices. It is matured for 2/3 months (at least).
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Speck Trentino Cuore selection
It is prepared with trimmed rump in order to give the rounded shape; after the pickle it is smoked with wood of beech and spices. It is matured for 2/3 months (at least).
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