Cold cuts - Pork
Mortandela Riserva
Codice prodotto: 002073
Shoulder, bacon and “Coppa” are mixed and spiced. They’re smoked and then they’re put for the refinement for 30 days. Slow food Presidia product.
Related products
Pork
Lean matured pancetta
Pure pork pancetta (only lean parts); matured, rolled and without rind.
Pork
Speck Trentino Cuore selection
It is prepared with trimmed rump in order to give the rounded shape; after the pickle it is smoked with wood of beech and spices. It is matured for 2/3 months (at least).
Pork
Salami “Ungherese”
This salami is obtained by lean meat and pork fat that are fine minced. The characteristic of this product is his fragrant and lightly smoked taste (typical of the “Hungarina salsamenteria”).
Why buy from Tipico It?
Quality
All our products are made with 100% Italian raw materials of true excellence
Respect and tradition
The goodness of our products comes from the respect for original recipes and ancient preparations handed down over the centuries.
Savings
By putting the customer and producer in direct contact, we guarantee a direct relationship between producer and consumer.
Attention to the customer
Every day we are at your disposal for any kind of information through live chat, email and telephone.