Cheeses - Cow

White scamorza with cow milk

Codice prodotto: 004189

Fresh cheese with a smooth texture. Whole cow milk, salt and rennet. Origin: Puglia region, Italy.

Related products

Formaggio Sant'Antonio

Cow

Formaggio Sant'Antonio

Blue-veined cheese with a soft texture. It is made with whole cow milk subjected to pasteurization. Unlike the other types of "Gorgonzola", this cheese is obtained with the addition of lamb rennet. Origin: Lombardy

Smoked mozzarella with cow milk

Cow

Smoked mozzarella with cow milk

Fresh cheese with a smooth texture. Whole cow milk, salt and rennet. The smoking is made with wood shavings. Origin: Puglia region, Italy.

Whole cow milk ricotta

Cow

Whole cow milk ricotta

Hand-crafted low-fat cheese. It is produced with daily fresh milk and salt; there isn't any rennet and so it is suitable for vegetarian people. Origin: Lombardia region, Italy.

Why buy from Tipico It?

Quality

All our products are made with 100% Italian raw materials of true excellence

Respect and tradition

The goodness of our products comes from the respect for original recipes and ancient preparations handed down over the centuries.

Savings

By putting the customer and producer in direct contact, we guarantee a direct relationship between producer and consumer.

Attention to the customer

Every day we are at your disposal for any kind of information through live chat, email and telephone.

Sign up to our newsletter

Do you want to receive the latest news, offers, new products or delicious recipes? Enter your email.

    Click here to accept our Privacy Policy