Ingredient: fillets of smoked arctic char TIPICO IT

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Potato salad with smoked arctic char

Second courses

Potato salad with smoked arctic char

Author: Guido Boschetti

Difficulty:

Beginner

Total time:

150 min

Servings:

1 Portions

Ingredients:

3 potatoes
1/2 Onion
Parsley
Salt and Pepper

PREPARATION

1

Boil the unpeeled potatoes in unsalted water. Drain and leave to cool. Peel the potatoes and dice them. Salt to taste

2

Cut the onion in thin slices and put it in cold water for 10 minutes. Drain thoroughly

3

Cut the smoked arctic char in small pieces or slices

4

Put the potatoes, the sliced onion, the arctic char and the parsley in a bowl. Season to taste with salt, pepper and extra virgin olive oil

5

Leave to stand for a few hours, in order to enhance the taste and serve

Condividi:

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