Potato salad with smoked arctic char

AuthorGuido BoschettiCategoryDifficultyBeginner
Yields1 Serving
Prep Time1 hrTotal Time1 hr 30 mins
 2 fillets of smoked arctic char TIPICO IT
 3 potatoes
 ½ onion
 parsley
 salt and pepper
 extra virgin olive oil TIPICO IT
1

Boil the unpeeled potatoes in unsalted water. Drain and leave to cool. Peel the potatoes and dice them. Salt to taste

2

Cut the onion in thin slices and put it in cold water for 10 minutes. Drain thoroughly

3

Cut the smoked arctic char in small pieces or slices

4

Put the potatoes, the sliced onion, the arctic char and the parsley in a bowl. Season to taste with salt, pepper and extra virgin olive oil

5

Leave to stand for a few hours, in order to enhance the taste and serve

Ingredients

 2 fillets of smoked arctic char TIPICO IT
 3 potatoes
 ½ onion
 parsley
 salt and pepper
 extra virgin olive oil TIPICO IT

Directions

1

Boil the unpeeled potatoes in unsalted water. Drain and leave to cool. Peel the potatoes and dice them. Salt to taste

2

Cut the onion in thin slices and put it in cold water for 10 minutes. Drain thoroughly

3

Cut the smoked arctic char in small pieces or slices

4

Put the potatoes, the sliced onion, the arctic char and the parsley in a bowl. Season to taste with salt, pepper and extra virgin olive oil

5

Leave to stand for a few hours, in order to enhance the taste and serve

Potato salad with smoked arctic char